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Sourdough with Allison Hartman

March 19 | 4:30 to 6:30 p.m.


Join us on March 19 from 4:30 to 6:30 p.m. for Sourdough with Allison Hartman, an engaging, hands-on introduction to the art of sourdough baking. During this interactive session, you’ll learn the basics of caring for a sourdough starter, how to keep it active and healthy, and two different baking methods you can use at home. Whether you are brand new to sourdough or looking to sharpen your skills, this class will give you the confidence to start baking right away. Each attendee will go home with their own small sourdough starter to continue the journey. Seating is limited to just 15 participants, so be sure to RSVP to Adrienne at 937.497.6543 to reserve your spot today.

 

 

Seating is limited to just 15 participants, so be sure to RSVP to Adrienne at 937.497.6543. or fill out the form below.